Fusing old world winemaking with Yarra Valley terroir

Cellar Door – Open Days

The Next Open Day is Sunday 2nd September 12 noon – 5pm

As a special for Fathers Day we shall be launching our new Pinot Noir

More details coming soon ……

And on the 2nd September Greenleaf catering will return with an exciting Spring menu

Look forward to seeing you then

Discover our range

Since most of the wine making start’s in the vineyard, in was imperative to choose a site that would offer as much complexity and diversity as possible. Single vineyard wines are more at the mercy to their terroire than regional blend. To preserve the single vineyard characteristic at Wedgetail we employed a minimalist approach to wine making, which means less interference that leads to less additives, less pumping and filtering. The purity of the fruit is blended for an absolute delectation.

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